Wandering Hawker
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Our Starting Menu
Signature Fish balls: Crafted with time-honored Hong Kong recipes for perfect texture, flavour and bounciness.
Handmade Dumplings “Momos”: Made with traditional Nepalese techniques with aromatic spices and fresh filings.
Cheung Fun: Silky rice noodle rolls from Hong Kong, ideal for sharing.
Japanese Dango: Sweet rice flour dumplings, handcrafted daily for the perfect dessert.
Curry Fish Balls
Handmade Tilapia Fish balls with Sambal Curry sauce, Crispy shallots and Spring onions
£5/£10
Allergens: Fish, Peanuts, Sesame, Wheat flour, Shrimp(Crustacean), Soya
Sweet Fish Balls
Handmade Tilapia Fish balls with Sweet soy sauce, Hoisin sauce and Sesame seeds
£5/£10
Allergens: Fish, Wheat flour, Soya, Sesame seeds
Cheung Fun
Thin Rice noodle rolls with Sweet soy, Sesame Peanut sauce, Hoisin sauce, Crispy shallots, Sesame seeds and Spring onions
£8/£12
Allergens: Shrimp(Crustacean), Wheat starch, Peanut, Sesame, Soya
Chilli Chicken Dumpling
Handmade Chicken dumplings (Mo:Mo:) with Very spicy red chilli sauce and Spring onions
£5/£10
Allergens: Wheat flour, Soya
Sesame Chicken Dumplings
Handmade Chicken dumplings (Mo:Mo:) with Traditional Sesame and Soyabean sauce
£5/£10
Allergens: Wheat flour, Soya, Sesame
Dango
Handmade Sweet Rice dumplings with Kokuto Mirin glaze in Mitarashi style
£5/£10
Allergens: Soya
Find Us At
The Blue Market Bermondsey
Saturdays
10:00 am to 16:30 pm